I found this recipe on allrecipes.co.uk and was so happy when out of the oven came a batch of lovely, light and airy vanilla cupcakes. Amazing! Finally, a vegan vanilla sponge that is not rock hard, I just had to share. Ingredients – makes...
This is one of the easiest recipes ever and who doesn’t love a piece of shortbread with a cuppa? It requires just 3 ingredients that you have probably got in the kitchen anyway and you end up with a lovely, soft crumbly shortbread...
This is a super easy curry that is kid friendly but can be cooked for the whole family. My two kids love it and it is so great to be able to cook something that pleases everyone. Ingredients, serves 2 adults and two kids or 3 adults. 1 inch of...
This recipe is not only delicious but so easy to make and can be made without oil and gluten free! Perfect for when you need that kebab fix but also want something healthy. Ingredients 1 tin of chickpeas, drained 1 onion roughly chopped...
This is my version of Nigella’s chocolate cake. I have made it many times and it is totally foolproof. Always moist, light, rich, chocolaty and highly addictive. Ingredients 225 grams plain flour 75 grams cocoa powder 1.5 tsp bicarbonate of soda...
This will take you back to the Khao San Road food stalls! So easy and quick, perfect if you need to throw a meal together in minutes. Ingredients, serves 2 150g flat rice noodles 2 tsp tamarind sauce 2 tbsp soy sauce 4 tsp sugar 3 tbsp of roasted...
I can’t believe I’m only just getting around to posting a choc chunk cookie recipe. This one is foolproof. The cookies are gooey, soft, crunchy and satisfying. Ingredients 100 grams vegan margarine 100 grams light brown sugar 1 tablespoon golden...
These biscuits are a vegan version of a Mary Berry classic. So easy to make, just 3 ingredients. The kids will love joining in and within 30 minutes you will have light buttery tasting biscuits. Ingredients 100 grams vegan margarine 50 grams...
This is the easiest recipe ever, only 5 ingredients and makes a great starter or side dish. I came across this recipe through Hello Fresh. The mushrooms are crunchy, juicy, soft, garlicky and comforting. Ingredients, serves 2 4 portobello...
This is a winner, especially when cooking for a crowd. It’s so easy and being able to leave the pot to simmer away is a bonus for lazy cooks everywhere. For such a simple dish the individual ingredients really stand out. Even the biggest seafood...
