This dish is a really lovely main course that will impress everyone. The aubergine is baked in a harissa sauce until soft and then served with hummus and pine nuts. Ingredients, serves 21 aubergine halved250 ml passata150 ml water1-2 tablespoons...
These dumplings are not only hearty but they also melt in the mouth. The mix of middle eastern spices mean that everyone is pleasantly surprised when they dig into this comforting and fragrant dish. It is a Hairy Bikers recipe that I have...
When I started cooking vegan food I didn’t want to cook dishes where I would miss the cheese so pizza was definitely not on the list. However, this pizza hits the spot. The secret is in the slow roasted tomatoes teamed with the roasted...
