This is a really simple accompaniment to any mexican style dish and so tasty. I almost didn’t post this because I felt that it was too simple but my daughter persuaded me as it’s her favourite. You could even have it as part of a main course with...
This is a really easy and versatile dip that can be used like a hummus with crackers or bread. Ingredients 75 grams Walnut halves 250 grams jarred Roasted Red Peppers 1 tsp smoked paprika Lemon juice Method Soak the walnuts for an hour in freshly...
This is a winner, especially when cooking for a crowd. It’s so easy and being able to leave the pot to simmer away is a bonus for lazy cooks everywhere. For such a simple dish the individual ingredients really stand out. Even the biggest seafood...