This is a really easy and versatile dip that can be used like a hummus with crackers or bread. Ingredients 75 grams Walnut halves 250 grams jarred Roasted Red Peppers 1 tsp smoked paprika Lemon juice Method Soak the walnuts for an hour in freshly...
The only vegan taco recipe that you will need. The cauliflower rice is cooling and contrasts amazingly with the black bean chilli. Serve with my guacamole and salsa and you have the perfect taco. Ingredients, makes 6 tacos, serves 2 Half a large...
This will take you back to the Khao San Road food stalls! So easy and quick, perfect if you need to throw a meal together in minutes. Ingredients, serves 2 150g flat rice noodles 2 tsp tamarind sauce 2 tbsp soy sauce 4 tsp sugar 3 tbsp of roasted...
This is a winner, especially when cooking for a crowd. It’s so easy and being able to leave the pot to simmer away is a bonus for lazy cooks everywhere. For such a simple dish the individual ingredients really stand out. Even the biggest seafood...
Ingredients 125g chana dal (dried split chickpea) 300g carrots, peeled and sliced 3 tablespoons of oil 3 quarters of a teaspoon of cumin seeds 1 onion, peeled and chopped 1 inch ginger, peeled and chopped 4 garlic cloves peeled and sliced 1 green...
This is a 10 minute dish that is great to serve as a light lunch or side. It is made with flattened flaked rice which you can buy online or at Indian shops or supermarkets. It has a soft texture that really soaks up all the tangy/sweet flavours in...
This is such a great dish, so flavoursome yet so easy to knock up! It is crispy on the outside, soft and piquant inside with a sweet zingy salsa on the side. Perfect! Ingredients, 2 people 1 white onion, chopped 1 can of kidney beans, drained 2...
This curry is so flavoursome with the fresh tomatoes, chilli, paprika and coriander. There is also lots of broth for you to dunk flatbread into and slurp up! For such a simple dish it really packs a punch and is based on a Jamie Oliver recipe that...
